1 TOQUE
11/20
Address: Kuruçeşme Mah., Muallim Naci Cad. No:58 Beşiktaş/İstanbul
Phone: 0 532 066 02 02
Executive Chef: Engin Levent
Ali Ocakbaşı offers a unique ocakbaşı (meats cooked over a charcoal grill) experience to its guests and prepares its dishes by prioritizing local ingredients and seasonality. The venue, which works with breeding farms and supplies its products by supporting geographically indicated endemic animals, draws attention with its extensive food and drink menu, including gluten-free bakery items. In addition, Ali Ocakbaşı perpetually focuses on customer satisfaction with its experienced team.
